Potato Dumplings Mix - 400g

Category: Cooking Sauces, Packets & Kits

POTATO DUMPLINGS Preparation instructions 1) Mix the bag content with 400 ml (4 dl) of cold water, knead well and let sit for 3 minutes. 2) Shape the dough into 4 logs and boil them in slightly salted water for 15–20 minutes. 3) Cut the logs into about 25–30 slices and serve as a side dish to your favourite meal. Ingredients wheat flour, potato flakes 23%, table salt, preservative E 221, emulsifi…